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Tapas in Teesdale

A touch of Spain in the English countryside

Spanish Buffets

Bespoke Menus available from £18 per person (fully catered)

Here is just a selection of available dishes to give you an idea.

Minimum 10 people

Delivery only or fully catered

* Please contact us if you have any special dietary requirements

Gluten-free dishes available

Group A: Bocaditos

(Finger Canapes and Nibbles)

Surtido de Montaditos

A selection of cold Spanish canapes

Tabla Embutidos

Spanish cold meats board and crusty bread

Tabla de Queso

Cheese board with fruit, chutneys and crackers

Group B: Paellas y Arroces

(Paellas and Rice Dishes)

Paella de Verduras

Large traditional Spanish paella with Mediterranean vegetables

Paella de Pollo y Cerdo

Large traditional Spanish paella with chicken and pork

Paella de Mariscos

Large traditional Spanish seafood paella

Arroz Citrico

A light, fragrant rice flavoured with lemon, lime, thyme, rosemary, edible flowers and almond flakes

Arroz de Tomate

A light rice flavoured with sundried tomato, basil, oregano, lemon, edible flowers and almond flakes

Group C: Carnes, Pescados y Vegetariano

(Meat, Fish and Vegetarian)

Carnes en Salsa (you choose which meat you would like)

Braised pork, braised chicken breast, Quorn chicken, Spanish meatballs or vegetarian meatballs

Served with:

  • Salsa Chilindron
    A spicy tomato and paprika sauce with mixed beans
  • Salsa la Pimienta
    A creamy peppercorn and mushroom sauce
  • Salsa de Tomate
    An aromatic tomato sauce with mixed peppers
  • Salsa Rioja
    An aromatic Rioja red wine sauce with mixed peppers

Brochetas de Chorizo y Gambas

Small skewers of spicy marinated prawns and chorizo (braised in

white wine)

Chorizo y Salchichas al Vino

Chorizo and sausages braised in white wine

Mejillones con Salsa Blanca

Mussels cooked in wine white sauce

Group D: Ensaladas

(Dressed Salads)

Ensaladilla Rusa

A traditional Spanish potato salad with tuna

Ensalada de Queso Feta y Sandia

A feta cheese and watermelon salad

Ensalada Verde

Baby leaf salad with red onions, mixed peppers and olives

Salpicon de Mariscos

A traditional seafood salad

Ensalada de Arroz con Pollo

A traditional rice salad with chicken

Ensalada de Pasta con Atun

A traditional pasta salad with tuna

Group E: Platos Acompañates

(Accompanying Dishes)

Tortilla de Patatas

Spanish omelette with potatoes and caramelised onion

Patatas Bravas

Small potato chunks with a spicy “bravas” tomato sauce

Patatas del Pueblo

French fries with mixed peppers and onion, and grated Parmesan cheese

Patatas Alioli

Small potato chunks with “alioli” garlic sauce

Aceitunas Marinadas

Home-marinated olives

Queso Marinado

Home-marinated cheese